Centrolina is a dual-concept Italian osteria and mercato from James Beard-nominated chef Amy Brandwein
Centrolina is a dual-concept Italian osteria and mercato from James Beard-nominated chef Amy Brandwein. Regional Italian cooking and seasonality are the inspiration for the menu, which changes regularly to reflect the freshest ingredients available. In addition to fantastic local produce, Centrolina's market offers specialty Italian pantry goods, meats, cheeses seafood, qine and a quick-stop counter and coffee bar stocked with fresh grab-and-go sandwiches, house-made pastries and other treats.