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District Commons offers a 21st century take on the traditional American tavern. This space stands the traditional dark wood tavern on its' head, updating it with dynamic & stylish verve!
The space is anchored by a monumental raw bar and an open hearth oven for flatbreads. Fresh, perfectly prepared selections from seafood to steaks await. Be sure to check out our 'Butchers' Cuts' at dinner - a showcase of mouth-watering offerings for every steak lover! A 'Pig Board' of ham and biscuits & cheese showcases a selection of America's finest. Freshly baked breads and desserts round out your meal.
Every night at 10 (Sunday at 8), we ring the Farm Bell for that night's Family Meal - each night a different menu. Fried Chicken, BBQ Brisket Platters, Burgers - even Tacos - all for $12 per person. Try one of our regional American drafts or exquisite wines, or sample from the 99 Beers on the Wall!