Under the direction of Executive Chef Andrew Court, the menu at Seasons Restaurant is a tempting mix of regional and seasonal ingredients and delicious flavors
Calico features Eastern shore-inspired elevated backyard fare as well as a beverage program emphasizing local beers, craft cocktails, and a full premium bar.
BOURBON STEAK is the creation of Michael Mina, one of America's Top Chefs, and features his butter-poached meats and poultry classic seafood dishes for lunch and dinner