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Masseria, by Nicholas Stefanelli is a celebration of the big, harmonious Italian flavors that shaped chef Nick Stefanelli's palate as a child.
The name itself is a heartfelt tribute to sun-dappled, walled agricultural estates that dot the Puglia region where his heritage is rooted, and the honest coastal cuisine of the bread basket of Italy. Capturing the warm welcome of Masseria, Stefanelli's first restaurant embodies the austere beauty of a simpler Italian farmstead, the industrial grit of its Union Market neighborhood, and the irrepressible chic of its fashion-savvy chef-owner.
Amenities
- Wifi
- Beer/Wine
- Bus Parking
- Buyouts
- Full Bar
- Metro Access
- Private Dining
- Set Menu
- Takeout
- Happy Hour
- Full Menu
- Semi-Private dining
- Group Dining
- Reservation
- ADA compliant
Additional Information
Largest Capacities
Banquet capacity: 75, Reception capacity: 150
Distance to Metro
0.40 Miles
Distance to Conv Center
1.50 Miles
Floorplans
Nearby Landmarks
Walter E. Washington Convention Center
Cuisine
Italian
Private Rm Capacity
50
Rest Type
Fine Dining
Seating Capacity
75
Metro Station
NoMa-Gallaudet U
Parking
Self
Metro Line
Red
Payment Options
American Express, Cash, Diners Club, Discover, MasterCard, Visa
CONTACT
1340 4th St. NE
Washington, DC 20002
United States
(202) 608-1330
info@masseria-dc.com
- Main Dining Room
- Pergola Space
- Courtyard
- Buyout
- x
- x
- x
- x
- 100
- 50
- 50
- 100
- 50
- 32
- 30
- 70
