In the heart of Downtown D.C, the chic, contemporary bistro offers a 60-seat dining room and bar along with six soundproof private rooms
Chef Frederik De Pue serves modern European dishes in his newest restaurant, with 70% of the space dedicated to exquisite private dining. In the heart of Downtown D.C, the chic, contemporary bistro offers a 60-seat dining room and bar along with six soundproof private rooms - seating four to 80 guests - surrounding a stunning open kitchen and butcher block with access to a second, private bar. The private dining rooms are accessed by a private entrance and each room is fully equipped with an audio/video system making it the perfect place for business meetings and corporate events. The seasonal menu features French-Belgian fare in a comfortable ambiance.