Sakura High Tea: A Latino Cherry Blossom Experience

A reimagined Sunday high tea blending Salvadoran flavors with cherry blossom elegance.

Celebrate the season where Japanese elegance meets Salvadoran soul. Sakura High Tea is a reimagined Sunday ritual a bold yet delicate fusion of beloved Salvadoran flavors and the artistry of cherry blossom season.

We are honored to feature Lafiroa, the award-winning tea house founded by Marcela Figueroa. A proud Salvadoran and the first certified Tea Sommelier in Central America, Marcela’s botanical mastery has earned international recognition, including a Gold Medal in London at the International Tea Academy Awards. Her blends beautifully capture heritage, craftsmanship, and innovation in every sip.