Santa Brunch at CUT D.C.

Brunch with Santa makes its annual return, this year with three weekends available. Each table receives a shareable spread followed by selecting their own entrée – where highlights include the Pennsylvania Beef Bourguignon Benedict, Filet Mignon 'Steak & Eggs', Panettone French Toast, and more. To sweeten your experience, a holiday dessert display will be specially curated by our Executive Pastry Chef, Ligia Barros. After your feast, get cozy for story time with Santa and Mrs. Claus and take advantage of the professional photo opportunities for long lasting memories.

Santa and Mrs. Claus will be on-site from 12 pm - 3 pm. Photo opportunities will also take place during that timeframe.

USD95 per person, USD70 per child (10 & under)