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Santa Brunch at CUT D.C.

Annual Santa Brunch returns. Enjoy CUT brunch staples, a festive dessert display, and photo opportunities with Santa and Mrs. Claus.

Dec 06, 2026 - Dec 20, 2026. 11:30 am - 2:30 pm

Brunch with Santa makes its annual return, this year with three weekends available. Each table receives a shareable spread followed by selecting their own entrée – where highlights include the Pennsylvania Beef Bourguignon Benedict, Filet Mignon 'Steak & Eggs', Panettone French Toast and more. To sweeten your experience, a holiday dessert display will be specially curated by our Executive Pastry Chef, Ligia Barros. After your feast, get cozy for story time with Santa and Mrs. Claus and take advantage of the professional photo opportunities for long lasting memories.

Santa and Mrs. Claus will be on-site from 12 pm - 3 pm. Photo opportunities will also take place during that timeframe.

USD95 per person, USD70 per child (10 & under).


MENU:


For the Table



  • House-Made Pastry Basket
    Croissant | Pain Au Chocolat | Blueberry Muffin | Citrus Madeleines | House-made Jams & Preserves

  • Whole Grain Granola Parfait
    Strained Yogurt | Toasted Nuts | Mixed Berries | Fig Marmalade

  • Endive 'Caesar' Salad
    Creamy Garlic Dressing | Crouton Crumb | White Anchovies

  • Fresh Fruit Plate
     


Entrees (choice of)



  • D.C. Half Smoke Hash Cake
    Stachowskis Half Smoke Sausage | Poached Eggs | Spinach | Yukon Potato | Bearnaise

  • Hand Cut Steak Tartare & Fries
    Quail Egg | Toasted Pine Nut | Capers | Truffle Fries

  • Panettone French Toast & Sear Foie Gras
    Pennsylvania Maple Syrup

  • Pennsylvania Beef Bourguignon Benedict
    Buttermilk Biscuit | Confit Beef Bacon | Hollandaise

  • Chesapeake Smokehouse Salmon & Yukon Hashbrown
    Avocado | Dill Creme Fraiche | Trout Caviar

  • Amish Chicken Holstein Schnitzel
    Sunny-Side Up Egg | Brown Anchovy | Capers | Lemon

  • Crispy Fried Cornish Hen & Biscuits
    Sunny-Side Up Egg | Foie Gras | House Pickles | Local Maple Syrup

  • Wagyu Beef Burger
    Sunny-Side Up Egg | Aged Vermont Cheddar | Smoked Shallot Marmalade | House Pickles | Fries

  • Filet Mignon 'Steak & Eggs'
    6oz USDA Prime | Farm Eggs | Roasted Tomatoes & Potatoes | Armagnac Peppercorn Sauce

  • Snake River Farms Wagyu Bavette Steak Frites
    8oz | Chimichurri | Fries
     


Add-Ons



  • Shaved Alba White Truffle + USD95

  • Two Farm Eggs, Any Style + USD10

  • Applewood Smoked Bacon + USD12

  • Chicken Apple Sausage + USD12

  • Smoked Salmon + USD12

  • Roasted Pee Wee Potatoes + USD12
     


Holiday Dessert Display



  • Cookie Bar, French Toast, Holiday Yule Log, Tarts, & Pastries 

CONTACT

1050 31st St. NW
Washington, DC 20007
United States

95/person and 70/child

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