Fruitive

Founded in 2012 by husband-and-wife team Gregg and Katie Rozeboom, Fruitive opened its first DC location at CityCenterDC and has since become a community staple, known for its acai bowls, smoothies, wraps, and commitment to sustainably sourced ingredients. Everything on the menu is made from scratch daily and plant-based, including Fruitive's signature acai, which is sourced directly from Bolivia through a community-led fair-trade model. Inspired by New Zealand's iconic real fruit ice cream, the new dairy-free, gluten-free treat is blended to order with frozen fruit and a house-made plant-based base and can be customized with a variety of fresh fruit and toppings.