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From: 11:00 AM to 6:00 PM
Billed as the worlds largest outdoor food market, Smorgasburg DC sets up shop in the Tingey Plaza at Navy Yard on Saturdays from June 15 through at least October. Expect to see more than 30 food vendors from a range of backgrounds, including Nobu Yamakazi (the chef of Sushi Taro, recipient of a Michelin star) and his new eatery, Skewd, as well as Himitsu co-owner Kevin Tien, who will offer hot chicken at the Hot Lolas booth. There will also be periodic pop-ups throughout the markets run and a beer garden for relaxing.
11 a.m. 6 p.m. | Free admission
Tingey Plaza, Tingey Street SE, Washington, DC 20003