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Winter Restaurant Week Lunch at CUT DC



Indulge in a 2-Course Prix-Fixe Menu for $35 During D.C. Winter Restaurant Week

Daily, Now - Feb 08, 2026. 5:30 p.m. to 9 p.m.

Enjoy a prix-fixe lunch menu starting at $35 for 2 courses of your choice, with staples from our menu including the famous Butter Lettuce Salad, CUT Burger, Steak Frites, and delectable House-Made Cookies.


Treat yourself to an unforgettable dining experience in the middle of your work week. Signature CUT steaks are available as a supplement to the offerings.

CONTACT

1050 31st St. NW
Washington, DC 20007
United States

35+

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