DÎNER DE LA SAINT-VALENTIN AT OPALINE BAR & BRASSERIE
Opaline Bar & Brasserie is offering a très romantique Dîner de la Saint-Valentin on Tuesday, February 14 from 4pm until 9:30pm.
Executive Chef Kevin Lalli will prepare a three-course French dinner, designed to bring out the romance in all who dine the French Way this Valentines Day.
French DJ David Dupree will play French love songs throughout the evening. The meal begins with a complimentary glass of sparkling wine.
Guests may choose one appetizer, one entrée and a dessert from Chef Lallis menu:
Amuse-Bouche Ossetra Caviar blini, crème fraîche, red onion
Appetizer choose one Himachi Crudo coconut, kumquat, fresno, puffed forbidden rice Butternut Squash Agnolotti pomegranate, pancetta, sage brown butter Baby Beets boucheron, heirloom apple, pistachio, cider vinaigrette
Entrée choose one Duck à lOrange cauliflower, baby carrots, Cipollini onion Steak au Poivre 10-ounce NY strip, asparagus, potato puree, cognac cream Branzino Almondine haricots verts, baby potato, lemon butter *vegetarian option available upon request
Dessert choose one Assorted French Macarons Chocolate Pot de Crème Vanilla Crème Brûlée
Opalines Dîner de la Saint-Valentin is $95 per person, exclusive of tax and gratuity. Reservations are highly recommended - please call (202) 730-8800 or visit: https://www.opalinedc.com/ Urban Parisian design with an homage to archetypal French restaurant décor is the landscape of Opalines sleek and polished dining room and bar. Opaline Bar & Brasserie, located at 806, 15th Street, NW, at the corner of Lafayette Square bordering the White House. # # #